Sognando La Costiera "Dreaming of the Coast" Dinner
August 10 2020 | 6:30 PM - 11:00 PM12117 Mayfield Rd, Cleveland, OH 44106
We are excited to announce Chef & Owners Peppe Pilumeli and Valerio Iorio will be joining us for a collaboration dinner featuring a menu created by both Peppe (Etna Ristorante), and Valerio (Valerio's Ristorante) featuring a menu created by both, inspired by the Almafi Coast, With the delicate interplay between creativity, tradition, and respect for their fresh ingredients. All courses will be paired with imported Italian wines hand selected by both amazing chefs. You will not want to miss this evening with us. We will also have live music the entire evening.
Menu & wine pairings are as follows:
The Tavern of Little Italy Presents:
Sognando La Costiera
Featuring Peppe Pilumeli and Valerio Iorio
ANTIPASTI
Insalata di Mare
Seafood salad with octopus, cuttlefish, calamari, carrots, celery, and lemon
Bruschetta di Melanzane
Grilled eggplant with fresh tomatoes, fresh basil, and extra virgin olive oil
Cantine Catabbo Brut Rose
PRIMO
Fusilli Mare e Monti
Homemade fusilli pasta with mussels, porcini mushrooms, white wine, and garlic in a light tomato broth with a touch of cream
Firriato Etna Rosso
INSALATA
Insalata Funghi e Cetrioli
Cucumbers and fresh mushrooms with lemon, parsley, and extra virgin olive oil
SECONDI
Striped Bass
Striped bass baked with thyme and served with whipped potatoes
Vinicola Forna Lacryma Christi
Piemontese Vitello Tonnato
Roasted veal served under a blanket of homemade creamy tuna mayonnaise
Judeka Pinot Nero
DOLCE
Panna Cotta
Homemade panna cotta with a light strawberry sauce
Fiamberti Sangue di Juda